NOODLES & DONBURI
NOODLES
UD1. CRUNCH NOODLE SOUP
7
[THIN NOODLE SOUP WITH CRUNCH ON TOP]
UD2. CHICKEN UDON
17
[WITH SOUP]
UD3. BEEF UDON
18
[WITH SOUP]
UD4. SEAFOOD UDON
18
[WITH SOUP]
UD5. TEMPURA UDON
19
[WITH SOUP]
UD6. VEGETABLE UDON
15
[WITH SOUP]
UD7. SPICY SEAFOOD UDON
19
[WITH SOUP]
UD8. CHICKEN YAKI UDON
18
[PAN FRIED, NO SOUP]
UD9. BEEF YAKI UDON
19
[PAN FRIED NO SOUP]
UD10. SEAFOOD YAKI UDON
18
[PAN FRIED NO SOUP]
UD11. VEGETABLE YAKI UDON
15
[stir fried]
DONBURI
SERVED WITH MISO SOUP
DO1. CHIRASHI
25
[ASSORTED RAW FISH ON TOP OF SEASONED RICE]
DO2. SPICY CHIRASHI (HAE DUP BAP)
21
[ASSORTED RAW FISH ON TOP OF VEGETABLE WITH HOUSE SPICY SAUCE]
DO3. CHICKEN DONBURI
19
DO4. BEEF DONBURI
19
DO5. CHICKEN KATSU (CUTLET) DONBURI
19
DO6. BULGOGI DONBURI
19
DO7. UNAGI DONBURI
18
DO8. UNAGI KIMCHI DONBURI
19
[UNAGI, KIMCHI, EGG YOLK, TOBIKO ON TOP OF THE RICE, SERVED IN HOT STONE BOWL]